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Monday, September 28, 2009

Choco-Coco Rum Cake

The reasons to bake a cake never seem to run out these days! This one is in celebration of another new life!


chocolate ganache (just chocolate chips and cream); basic chocolate cake; and the cake sliced midway and filled with double cream whipped with a good glug of rhum and icing sugar


the ganache is poured on the assembled cake to completely cover it, then dusted with shredded coconut, and extra chocolate pieces for decoration (cake decorating time saver and tasty treats, these chocolate things!)


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